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A delightful spring to celebrate Easter
20 March 2026

As Easter approaches, Delacre celebrates more than 130 years of pastry expertise by unveiling an exclusive collection that highlights its heritage and the excellence of its Belgian chocolate. Featuring reimagined iconic creations and irresistible new products, the Easter range promises to melt hearts… 

  

Designed as an invitation to share, this Easter collection promises to brighten your spring tables and elevate your celebrations, already available in stores. 

An exclusive Easter range to offer or hide before the egg hunt! 

  

Chocolate Delights 490g: the must‑have box reinvented 

Another highlight of the collection is the Délices au chocolat 490g, an enriched and reimagined version featuring limited‑edition biscuits. 

Always elegant, always refined, it now includes new creations that complement the iconic Marquisette, Biarritz and Cœur Blanc, along with Nordica, Matadi and Caracas. 

  

Our limited-edition biscuits: 

· Levant - A generous almond-flavoured biscuit coated in delicate milk chocolate. A soft and sunny creation. 

· Carameli - A caramel biscuit with a hint of salt, delicately coated in milk chocolate. The perfect balance of sweetness and character. 

· Dôme Coco - A crunchy coconut biscuit with a smooth cocoa centre, covered in milk chocolate. A delicious escape in every bite. 

· Bélize  - A melt-in-the-mouth shortbread topped with milk chocolate, combining finesse and indulgence. 

· Cannelle Délice - A thin, crispy biscuit with a subtle speculoos flavour, coated in intense dark chocolate. 

  

A varied and harmonious selection, ideal for pairing with coffee, decorating a festive table, or delighting your guests with a touch of chocolate refinement. 

  

The iconic Cœurs au chocolat are joining the Celebration 

The big novelty this year: the famous Cœurs au chocolat, previously reserved for the holiday season, are joining the Easter range. A highly anticipated arrival for these iconic biscuits that capture the hearts of chocolate lovers. 

  

· Cœur Blanc - A delicious cocoa shortbread coated in crisp white chocolate. A luminous treat that will bring elegance to your Easter tables. 

· Cœur Noir Intense - A bold combination of a cocoa biscuit and refined Belgian dark chocolate. Powerful and subtle at the same time. 

· Cœur Spéculoos - The perfect marriage of delicately spiced speculoos and smooth Belgian milk chocolate. 

  

A collection to savour… and to share 

With this Easter range, Delacre combines heritage, creativity and pleasure. To offer, to share with family, or to slip into a gourmet basket… this exclusive collection turns every moment into a chocolate celebration. 

  

Available from April in limited edition in your favourite supermarkets : Colruyt, Delhaize, Carrefour and many more, to discover the Delacre Easter range and let the magic of Easter grace your table.

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